This time of the year, I find myself perusing recipes – looking for the perfect gluten-free dessert, or a new appetizer to take to a potluck, or maybe an easy way to use up leftovers.
I am also concocting a recipe for the perfect get together – imagining the ingredients and timing for holiday celebrations.
Whether celebrating the holidays or not, this week I challenge you to think about ingredients and directions to create your own recipe.
Just knowing you don’t have the answers is a recipe for humility, openness, acceptance, forgiveness, and an eagerness to learn – and those are all good things.
Look forward to reading your creations!
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